Moka Chocolate

$7.25

Milk Chocolate with High Mountain Grown Crushed Coffee Beans
100 g (3.52 oz)

A smooth and aromatic Milk Chocolate Tablet crafted in Mexico using Single Origin Mexican Cacao and high-grown Coffee Beans from Chiapas. The Chocolate’s creamy sweetness blends seamlessly with the bold roasted character of crushed altitude Coffee, creating a balanced fusion of milk, Cacao and aromatic Espresso-like depth. Refined yet energetic, this bar offers a soft melt, a clean Coffee lift and a comforting finish. Perfect for Coffee lovers seeking a gentle but flavourful indulgence.

Milk Chocolate with High Mountain Grown Crushed Coffee Beans
100 g (3.52 oz)

A smooth and aromatic Milk Chocolate Tablet crafted in Mexico using Single Origin Mexican Cacao and high-grown Coffee Beans from Chiapas. The Chocolate’s creamy sweetness blends seamlessly with the bold roasted character of crushed altitude Coffee, creating a balanced fusion of milk, Cacao and aromatic Espresso-like depth. Refined yet energetic, this bar offers a soft melt, a clean Coffee lift and a comforting finish. Perfect for Coffee lovers seeking a gentle but flavourful indulgence.

Vanuato Kakaw – Moka Chocolate Tablet

Milk Chocolate with High-Mountain Grown Crushed Coffee Beans

Experience the perfect balance between smooth chocolate and bold coffee in a single bite.

Crafted in Mexico using 36% premium cacao and high-mountain grown coffee beans, this tablet combines the creamy sweetness of authentic milk chocolate with the rich crunch of carefully roasted coffee. Each piece delivers a layered sensory journey — beginning with velvety cocoa notes, followed by an aromatic espresso finish and subtle roasted bitterness.

Inspired by the artisanal heritage of Vanuato Kakaw and produced with Mexican expertise, this bar unites two worlds of flavor into one refined chocolate experience.

Taste Profile

  • Texture: silky chocolate with a satisfying coffee crunch

  • Flavor: creamy, sweet, caramel-like cocoa • bold roasted coffee • hints of nuttiness & mild bitterness

  • Finish: lingering espresso aroma

Highlights

  • 36% cacao minimum

  • Crushed high-mountain Mexican coffee beans

  • Made in Mexico using fine single origine Cacao.

  • No artificial flavoring

  • Perfect as a post-dinner treat or with espresso and well acompanied with wine.

A moment of energy and indulgence in every square.